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OL Bakery

一袋七宝 Seven Treasures

一袋七宝 Seven Treasures

Regular price RM138.00
Regular price RM0.00 Sale price RM138.00
Sale Unavailable

7 loaves • 7 flavours • 5 new!

Each loaf weighs between 210–230g

 

七颗面包 七种风味 其中五款全新登场!

每颗重量约在210克至230克之间

 

Sweet 甜口

🌽 Sweetcorn 玉米【新】

🍫 Chocolate 巧克力【新】

Savoury 咸口

🍇 Cranberry Walnut 蔓越莓核桃

🧀 Cheese Biasa 芝士

Subtle 淡口

味道温和、不过分抢味,适合拿来搭配喜欢的抹酱、果酱、浓汤,或做成三明治

🌿 Mixed Herb 混合香草【新】

🍠 Purple Sweet Potato 紫薯【新】

⚫ Sesame 芝麻【新】

 

Free Delivery West Malaysia 📦 西马免邮 
Mystery Gift 🎁  神秘礼物

Preferred Delivery Schedule
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We invite you to read this information before you make your purchase. By buying, you’re letting us know that you agree with and understand these details. Thank you!

Information

Delivery Details – Baked Fresh Every Tuesday

Within Klang Valley (via Lalamove): Freshly baked and delivered on Tuesdays.

Outstation (via GDEX Premium):
GDEX handles your order separately from regular parcels to ensure it arrives fresh, fast, and clean. For most areas, the parcel will arrive the next day, though it may take two days for more remote locations. If you have concerns about the delivery timeframe, please reconsider placing an order, as we cannot guarantee a specific delivery day, and it is beyond our control.

Single Address per Order

Each single order is limited to one address only. If you wish to send to different addresses, please place separate orders.

Proper Storage

Due to our commitment to using pure and natural ingredients, combined with Malaysia's high humidity and the challenges of environmental changes during delivery, our sourdough can become mouldy very quickly. We bake early on Tuesday mornings, so by Thursday, there's a high likelihood of mould development. Therefore, it is essential to keep the sourdough in the freezer. Please note that we will not be responsible for any changes, refunds, or complaints related to mouldy bread.

Freeze for Freshness

The best way to keep sourdough as fresh as if it just came out of the oven is to freeze it. Once you receive the bread, slice it and place it back in the original packaging before putting it in the freezer. When you're ready to enjoy it, simply take out the slices you need—there's no need to thaw. Spray a generous amount of water on both sides, then bake, toast, or air fry for 3 minutes. I promise it will be just as good as fresh from the oven. If you prefer it soft, remove it from the freezer (no thawing required) and steam it for 2 minutes. Keeping the bread in the freezer is the best way to preserve its quality, allowing it to stay fresh for at least 3 months.

Made with love — and now measured with care

Know Your Slice

Sweetcorn Sourdough

Per 100g:

Energy: 230 kcal | Carbs: 41.5g | Sugars: 2.1g | Protein: 6.3g | Fat: 1.0g (Sat. 0.2g) | Fibre: 2.5g | Sodium: 530mg

Per Slice (approx. 37g slice, 1/7 of loaf):

Energy: 85 kcal | Carbs: 15.4g | Sugars: 0.8g | Protein: 2.3g | Fat: 0.4g (Sat. 0.07g) | Fibre: 0.9g | Sodium: 195mg

Chocolate Sourdough

Per 100g:

Energy: 265 kcal | Carbs: 41.0g | Sugars: 3.8g | Protein: 7.2g | Fat: 4.4g (Sat. 2.1g) | Fibre: 3.6g | Sodium: 520mg

Per Slice (approx. 36g slice, 1/7 of loaf):

Energy: 95 kcal | Carbs: 14.8g | Sugars: 1.4g | Protein: 2.6g | Fat: 1.6g (Sat. 0.75g) | Fibre: 1.3g | Sodium: 185mg

Cranberry Walnut Sourdough

Per 100g:

Energy: 280 kcal | Carbs: 42.3g | Sugars: 5.3g | Protein: 7.1g | Fat: 5.8g (Sat. 0.7g) | Fibre: 3.7g | Sodium: 510mg

Per Slice (approx. 36g slice, 1/7 of loaf):

Energy: 100 kcal | Carbs: 15.2g | Sugars: 1.9g | Protein: 2.5g | Fat: 2.1g (Sat. 0.25g) | Fibre: 1.3g | Sodium: 185mg

Cheese Biasa Sourdough

Per 100g:

Energy: 300 kcal | Carbs: 38.2g | Sugars: 1.0g | Protein: 9.6g | Fat: 10.3g (Sat. 6.1g) | Fibre: 2.6g | Sodium: 660mg

Per Slice (approx. 36g slice, 1/7 of loaf):

Energy: 108 kcal | Carbs: 13.8g | Sugars: 0.4g | Protein: 3.5g | Fat: 3.8g (Sat. 2.2g) | Fibre: 0.9g | Sodium: 235mg

Mixed Herb Sourdough

Per 100g:

Energy: 230 kcal | Carbs: 42.0g | Sugars: 0.8g | Protein: 6.8g | Fat: 0.9g (Sat. 0.15g) | Fibre: 2.9g | Sodium: 540mg

Per Slice (approx. 36g slice, 1/7 of loaf):

Energy: 83 kcal | Carbs: 15.1g | Sugars: 0.3g | Protein: 2.5g | Fat: 0.3g (Sat. 0.05g) | Fibre: 1.0g | Sodium: 195mg

Purple Sweet Potato Sourdough

Per 100g:

Energy: 235 kcal | Carbs: 41.8g | Sugars: 2.2g | Protein: 6.5g | Fat: 0.7g (Sat. 0.1g) | Fibre: 2.8g | Sodium: 520mg

Per Slice (approx. 36g slice, 1/7 of loaf):

Energy: 85 kcal | Carbs: 15.0g | Sugars: 0.8g | Protein: 2.3g | Fat: 0.25g (Sat. 0.04g) | Fibre: 1.0g | Sodium: 185mg

Sesame Sourdough

Per 100g:

Energy: 245 kcal | Carbs: 41.5g | Sugars: 0.7g | Protein: 6.9g | Fat: 2.9g (Sat. 0.4g) | Fibre: 2.8g | Sodium: 530mg

Per Slice (approx. 36g slice, 1/7 of loaf):

Energy: 88 kcal | Carbs: 14.9g | Sugars: 0.25g | Protein: 2.5g | Fat: 1.1g (Sat. 0.15g) | Fibre: 1.0g | Sodium: 190mg

Contact Us

Feel free to call or text us for any inquiries, we love meeting fellow bread lovers!

Sourdough Care Tips

Our sourdough promises to be free from preservatives, additives, softeners, improvers, colourings, and flavourings. We use only natural ingredients and high-quality flour sourced from Japan, Germany & Italy ensuring every bite is pure and wholesome